Frenzlink Cafeteria (S$2.00 Noodles at CBD Area)

Frenzlink Cafeteria

Address: 56 South Bridge Road S(058687)

Operating hours: Not exactly sure, but it was already opened at 7.15am on a weekday until lunch time. I will find out the exact timing and hope to share with everyone soon.

Introduction

I chance upon this small cosy Cafeteria while walking to work from Good Morning Nanyang Cafe. It looks very old school, and the thing that particularly caught my eye was the stall signage – $2.00 for all of their noodles. Frenzlink sells items like Wanton Noodle, Minced Pork Noodle, Mee Rebus, Mee Siam, Laksa, Fishball Noodle, Lor Mee and Prawn Noodle. There is already a good crowd early in the morning and instead of a typical breakfast food – Fried Bee Hoon (they sell fried bee hoon also), almost everyone are having noodles, particularly their Wanton Noodle dry.

So i made it a point to visit this place and try out their $2.00 noodle. I heard that Frenzlink had kept their price low at $2.00 for the past 18 years since. I miss the days where the stall helper will bring your food and drinks to your table instead of “self-service” and Frenzlink is still one of such places. This place is ran by apparent locals and were greeted with a “thank you” or “good bye” after my meal for all of my three visits.

Wanton Noodle ($2.00 or $3.00)

I had tried a couple of their noodles and Wanton Noodle is one of my favorites. Their Wanton Noodle is the sweet black sauce style with lean Char Siew and not the gravy or oil style. Not mentioning about the soup that is a little bland and the mini wanton, i think their noodle is actually quite good for it’s taste and texture. The portion is not very big so i will order the $3.00 noodle if i am feeling a little hungry.

Mee Rebus ($2.00 or $3.00)

Their Mee Rebus is one of the best items in Frenzlink. The gravy is smooth and flavorful and not too sweet and comes with a whole hard-boiled egg. Imagine the egg cost $0.50 so i am actually paying $1.50. for the noodle  The sauce don’t taste starchy and the smooth sauce coats the noodles without being too thick or watery.

Lor Mee ($2.00 or $3.00)

The Lor Mee is not bad. Gravy’s taste is acceptable, just that it’s slightly watery. It comes with two pieces of braised pork belly, half an egg, pieces of deep-fried wanton skin and two pieces of Ngor Hiang (five-spice roll). Quite OK for a $2.00 noodle. I prefer the other noodles compared to this Lor Mee.

Laksa ($2.00 or $3.00)

I think their Laska exceeded my expectation. I was not expecting a lot from a $2 Laksa but it is really decent. The gravy don’t taste “cheap”. It is rich, filled with coconut fragrance and the sweetness from the grinded dried prawn. There are 2-3 pieces of Tau Pok, half an egg and a few slices of fish cake. No cockles (hum) though.

Minced Pork Noodle ($2.00 or $3.00)

I didn’t have the photo of their minced pork noodle, but it’s not like our traditional minced pork noodle with lean meat, minced pork, pork ball and mushroom. Frenzlink version is rather unique with their own braised style of minced pork, and noodle. Not my favourite kind of minced pork noodle or at least not what i was expecting. Sorry, this minced pork noodle will be on my last-to-order list.

Conclusion

Frenzlink is not the kind of place that i will travel all the way from Jurong or from Woodlands to have a meal here. This place is more of a hidden gem within the vicinity and is more of an interesting eat rather than an amazing eat.

I am pleasantly surprised that such a place still exist in the CBD area and i thought i can still pop by in the future to support them whenever i can.

Drips Bakery Cafe

Drips Bakery Cafe

Address: 2 Tiong Poh Road #01-05 Singapore 160082

Operating Hours: Sun – Thur: 11:00am – 9:30pm Fri & Sat: 11:00am – 11:00pm

Introduction

This place is recommended by my colleague who had high rating for their sandwich where the bread is freshly baked everyday. Drips bakery cafe offers a good range of pastries, tarts, cookies and cakes as well as hand crafted coffee.

Initially, i wanted to drop by at a cafe at Yong Siak Street only to find most of them are really crowded and a little noisy but i am in a mood to find a quiet place for a good cup of coffee after my lunch at Beo Crescent Hainanese Curry Rice and i am glad that i did.

At Drips Bakery Cafe, the tables are well spaced apart with a high ceiling. There are also sofa seats at the other end of the cafe that is situated below a sun roof. I did not opt for the sofa seat as it was at 1.30pm and sunlight is directly shining onto the sofa.

 

The ambiance is very relaxing with light music playing at the background. Perfect for a great afternoon chill out session! They do not have a fixed menu which i think they will just wipe off an item from the menu black board if it was sold out for the day.

Fruit Tarts

I heard that the pastry chef from Drips Bakery Cafe was once with Shangri-la. We were fortunate to be able to try the tarts freshly prepared from the kitchen. The mango and blackberry tart cost me $8.00 which i think it’s a little pricey but taking account that they are actually quite generous with the fresh fruits, it’s still reasonable.

When the tarts were brought out from the kitchen, everyone started crowding at the counter and most of the tarts were snapped up in no time. I thought the crust taste very similar to a butter cookie but the best part of the tart is the cream filling. I like the smooth texture of the cream and for the fact that it’s simply not too sweet.

Sandwich

Drips bakery cafe offers some sandwich choices like Smoked Salmon, Virginia Ham, Vegetarian and Honey Low Fat Ham. For a meat lover like me, of course i opted for a Ham sandwich – The Honey Low Fat Ham. There’s only one option for choice of bread which they call it the “Baked Bread”.

The veggies are really fresh and i particularly like how they toasted the tomato to mild warm before serving. And for the bread, the edge of the bread were really crispy and soft on the inside.

Conclusion

Fresh tarts, fresh bread, spacious, relaxing, good cappuccino are all the reasons that i have to come back to Drips Baker Cafe again. I actually wanted to try their buns like their curry bun and their Macadamia Tarts but after eating a plate of curry rice, a sandwich and a tart, my stomach gone already. So probably i will pop by in near future and to try out their sandwich of a different flavor and hope that their bread is as good as this time!