Delicious Boneless Chicken Rice at Katong Shopping Centre

Delicious Boneless Chicken Rice at Katong Shopping Centre

Address (Google Map): 865 Mountbatten Road #B1-85/87, Katong Shopping Centre

Opening hours: 10.30 am to 8.00 pm (closed on Monday)

Introduction

Introducing this chicken rice that i had been visiting since my schooling days – Delicious Boneless Chicken Rice at Katong Shopping Centre. There are many things to do at Katong Shopping Centre then – LAN gaming, Billiard and Pool, Bowling and Karaoke and this chicken rice is my must-eat whenever i visit this place.

Price wise, it’s actually a little more pricey than the usual. Be prepare to spend about $6 to $10 per person, depending on what you order. For this meal, it costs me $54 (enough for six pax) and it comes with half roasted chicken, half steamed chicken, braised pork belly (seasonal), bean sprout with sliced abalone and two big bowl of (refillable) soup that are filled with meat and vegetables. Did I mention that it also comes with free flow achar?

Roast / Steamed Chicken Rice

The chicken is well roasted, with the skin slightly crisp, and drenched in a good serving of their unique blend of base sauce that is made from soy sauce and sesame oil. It’s completed by sprinkling fried garlic bit on the chicken, which added a tinge of garlicky fragrance to the chicken. Some may find the sauce a little too salty but i thought it complements the chicken perfectly and made every chunk of chicken enjoyable, including the usually drier breast part.

Their steamed chicken does not stand pale in comparison than it’s roasted counterpart. They manage to retain the natural sweetness of the chicken while ensuring the meat is succulent and juicy. Apart from the chicken, the thick-cut crunchy cucumber slices that are soaked in this sauce is definitely the next best thing that can happen to this plate of chicken.

If there is one thing to improve on, I guess that it’s their rice. Although I don’t find any major problem with their rice and i actually still like it, I have to highlight that their rice is a little to the dryer side, and comparing to some, it’s not as aromatic and fluffy. This may also means that it’s less oily.

Cabbage and Lotus Root Soup

The next unique thing about this chicken rice is gotta be their free flow achar and the (refillable) soup that comes with it. Typically for a portion for four people, it comes with two big bowl of soup – peppery cabbage and pork rib lotus roots. And they are not just soup, but full of vegetables and meat. The cabbage soup is cooked in chicken bones and flavoured with pepper. The cabbage is so soft, that it almost just melt in my mouth.

For the lotus roots soup, it comes with a generous amount of thick crunchy lotus roots, peanut, and even comes with chunks of pork rib in it. I’m quite sure these are one of the best “complimentary” (although i think the cost is already factored into the overall price) chicken rice soup.

Other dishes

They also serve side dishes like Oyster Sauce Vegetable and Bean Sprout with Sliced Abalone. Yeap. Real sliced abalone. I mentioned earlier that the price of the chicken rice can be a little more pricey and this is why.

On this visit, the staff recommended us to try their seasonal dish – braised pork belly a.k.a Dong Po Meat (东坡肉) when we wanted to order their roast meat. I though this dish is not bad. I like the fatty portion (the top part of the pork belly). They manage to break down the fat and made it melty soft instead of a rubbery texture but i thought the fatty part is a little too little as most parts are meaty and it is not soft enough and I sort of struggled trying to dissect it. It’s well braised and flavoured, but probably i still prefer my roast meat to go with my chicken rice.

Conclusion

It’s always a feast whenever i visit Delicious Boneless Chicken Rice at Katong Shopping Centre and having a meal there has always been satisfying. I like this chicken rice for it’s overall package, and not exactly on the individual dish. The meal time crowd has been increasing over the years and sometimes it may require a 45 minutes of waiting time, which i personally think that this one factor made the chicken rice not as attractive as before. For some people, the location of this chicken rice may also be a turn-off as it’s not exactly easily accessible.

Delicious Boneless Chicken Rice has endured the test of time despite for operating in such an inconspicuous location, and maintained their standard throughout the years while maintaining a still-reasonable price. Until it goes the other direction, i will still come back and visit this place whenever i can.

Crispy Seafood Bee Hoon at Jalan Besar

Yong Kee Seafood Restaurant

Address: 43 Jalan Besar

Operating Hours: 5.00pm to 3.00am (closed on first Wednesday of the month)

Introduction

Johor Bahru has this third storey bee hoon (三楼米粉) that is unique to Malaysia food culture. One side of the bee hoon is intentionally fried till crisp while the underneath of the bee hoon remains moist. While Singapore does not has exactly the same dish to offer, we have a few variations of it. One of them is the crispy chao ta bee hoon at Jalan Besar. Chao ta literally means burnt in hokkien (one of the dialects in Singapore).

Johor’s Third Storey Bee Hoon. Exterior is charred but not yet to the extend of crispy.

Yong Kee Seafood Restaurant is situated in an old school coffee shop along Jalan Besar, diagonally opposite Sim Lim Tower. It is not exactly a restaurant but a Cze Char stall. They offer various signature dishes like Pig Trotter, Egg Yolk Crab, 上汤苋菜 (Chinese Spinach served in soup stock), steamed salted chicken and of course the Crispy Bee Hoon.

Click to see their signature dish.

Cripsy Bee Hoon

Unlike Johor’s version, the charred side is pan fried till really crispy, to the extend of the texture of eating crackers. This also means that it will be slightly dryer. However, the other side of the bee hoon remains moist. The ingredient used is similar to our seafood Hor Fun that includes Prawn, Squid, Fish Cake and slices of Meat. Fried crispy pork lard and bean sprout are scattered onto the Bee Hoon to complete the dish.

I personally think that every Cze Char stall should have a unique signature dish and it’s this Bee Hoon for Yong Kee. This dish didn’t disappoint with it’s flavorful stock infused Bee Hoon. The texture is something new and refreshing. I would enjoyed the Bee Hoon even more if the pricing can be more affordable. A small size cost $6 while a medium and large cost $12 and $18 dollars.

Chinese Spinach serve in Soup Stock

Typically, this dish is served in restaurant.  It’s served in a big bowl with the Chinese Spinach soaked in soup. Yong Kee’s version is served in small pot over a small flame. Fried Ikan Billis (anchovies) are scattered generously over the vegetable.

The soup taste abit like chicken/ikan billis soup stock cubes. But of course, such cubes are actually widely used in hawker food so I think I will give it to them, because I like the soup. The soup is more flavorful than the usual one in restaurants. Vegetable is soft enough and yet remain crunchy. It cost $10 and is good enough to be shared by two.

Steamed Salted Chicken

From the name Salted Chicken, I was expecting something like Salt Baked Chicken but apparently the taste is totally different from what I imagined it to be. In fact the chicken is not at all salty and taste more of chinese herb with a tinge of Danggui (当归).

There is also a layer of jelly-like stuff, which i assume is a layer of starch because it is rather tasteless which the taste only comes from the sauce that it absorbs. I don’t particularly enjoy this dish.

Conclusion

Yong Kee does not offer the comfort that seafood restaurant can offer. The construction work for the new MRT line around this area made the coffee shop looked really run down and unappealing. I took a short walk from Bugis MRT to OG Bugis, cut across Sim Lim Square, then to Sim Lim Tower to reach this place, but i think it’s worth the walk. Maybe not for the steamed salted chicken, but for their Bee Hoon.

This Cze Char stall opens up to 3am in the morning so if you are feeling hungry at Jalan Besar, this stall may just be fix for you. You also can read up on Swee Choon Dim Sum at Jalan Besar that opens up to 6am in the morning.