Canteen 398 at Seletar, the disappearing piece of history of Singapore

Canteen 398 at Seletar, the disappearing piece of history of Singapore

Address: 398 Piccadilly

Opening hour: Mon to Fri 6.00am to 4.00pm, Sat 6.00am to 12.00pm, Closed on Sun

Food stall only opens till lunch time


An army friend brought me to this canteen in Seletar Camp during my reservist period. It does not has a proper name and signboard, and people known this place as Canteen 398. I was very captivated by it’s ambience and atmosphere so I decided to write about it.

Went back to Canteen 398 in the morning to capture it’s morning glory

At a glance, you won’t be able to guess that it’s actually a functioning canteen

This canteen consist of three stalls – the drink stall, and a stall selling mixed vegetable rice and the third selling Malay food. I was there nearing to their closing time at about 4pm and only the drink stall is open so i didn’t have a chance to try out the food.

History of Canteen 398

Canteen 398 is a piece of vanishing history of Singapore. This place is situated in the vicinity of an army camp, Seletar Camp, but is open to public and is accessible by car without subjecting to any security check.

The history of this building goes all the way back to our post world war two era when Singapore is still under the colonisation of Britain. This building was used by the British army as their Corporal Mess. This building was subsequently converted to a Canteen in Year 1969 and the structure and interior of the canteen has been retained till now.

The Canteen

The interior design of Canteen 398 brings you back in time to a typical coffee shop in the early 1990s when solid wooden top table and red stackable chairs are still widely used. The old school mosaic tiles flooring and the unpolished wall and ceiling look are widely mimicked by our cafes nowadays. While exposed cable trunking and dangling cable is a big taboo for interior design nowadays, Canteen 398 serves us a reminder that such minor details do not matter back in those simpler days.

Even at a warm afternoon at 4pm, i felt a sense of serenity while I was seeping my Teh-C at the outdoor stone table. Sitting at the “al-fresco” area under a hundred years old tree, and away from the city and crowd gives an entire different meaning to the term “chilling”. I don’t think such a place like Canteen 398 can be found at anywhere else in Singapore.


The progress of Singapore is scarily fast and there is almost nothing to identify our childhood with. Yes, we do preserve the old, but only if it makes any commercial sense. Like our Kampong Buangkok, the last kampong in Singapore, eventually still has to make way for future development.

Coming here to Canteen 398 gives me a sense of closeness to this place although it’s only my first visit. It offers a glimpse of Singapore’s humble past when things are not as perfect and not as comfortable as today. However during then, everyone learnt to enjoy life’s simple pleasure.

If you are there, do have a chat with the drink stall owner Mr Toh. He’s really a friendly chap and i love his enthusiasm in introducing the Canteen’s history to us.

Given the current cafe hopping culture in a clean, air-conditioned environment, i like to highlight that Canteen 398 is definitely not the place for everyone. There is no fancy food menu to rave about and also no squeaky clean environment to talk about. However the experience at Canteen 398 is one of a kind in Singapore. You either hate it or you love it, and it’s definitely the later for me.

PS: I hope I don’t sound like an old man. I have readers who thought that I am in my late 40s. *faint* 

Direction 1 (by public transport)

Take bus 103 at Serangoon interchange and alight at After Baker Street, Seletar Aerospace Drive, 22 stops later.

Direction 2 (by public transport)

Take a train to Sengkang MRT and transfer to LRT and alight at Thanggam LRT. Take a short 5 minutes walk to Jalan Kayu shop house and board bus 103.  Alight at After Baker Street, Seletar Aerospace Drive, 4 stops later.

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